Product Name |
Ascorbyl palmitate |
Other Name |
Vitamin C |
CAS NO |
137-66-6 |
Molecular Formula |
C22H38O7 |
Molecular Weight |
414.54 |
Purity |
99% |
Appearance |
white yellow powder |
Grade |
Food Grade, Medicine Grade |
MOQ |
1kg |
Shelf life |
|
Introduction of Ascorbyl palmitate
|
Ascorbyl Palmitate is a fat-soluble form of ascorbic acid, or vitamin C. Unlike ascorbic acid, which is water-soluble, ascorbyl palmitate is not water-soluable. Consequently ascorbyl palminate can be stored in cell membranes until it is required by the body. Many people think vitamin C (ascorbyl palminate) is only used for immune support, but it has many other important functions. A major role of vitamin C is in manufacturing collagen, a protein that forms the basis of connective tissue – the most abundant tissue in the body. Ascorbyl palmitate is an effective free radical-scavenging antioxidant which promotes skin health and vitality.
Application of Ascorbyl palmitate
|
1.Food Grade: As antioxidant and food nutrition enhancer, Vitamin C is used in flour product, beer, candy, jam, can, drink, dairy products
2.Medicine Grade: Vitamin medicines, prevent scurvy, and a various of drugs for acute or chronic infectious diseases, purpura, dental caries, gingival abscess, anemia
3.Cosmetic Material: Vitamin C can promote collagen formation, its antioxidation, can restrain pigment spots
Function of Ascorbyl palmitate
|
1.Keep food, fruits and beverage fresh and prevent them from producing unpleasant smell.
2.Prevent formation of nitrous amine from nitrous acid in meat products.
3.Improve dough quality and make baked food expand to its maximum.
4.Compensate the Vitamin C losses of beverage ,fruits and vegetables during processing rocedures.
5. Used as nutritional element in additives,Feed additives.
Cosmetic Raw Materials of
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