ABOUT VANILLA EXTRACT
Taste the smooth, rich flavors of vanilla extracted from imported vanilla beans, one of the world’s favorite flavors. Just a teaspoon of pure vanilla extract is enough to add subtle sweetness to your favorite desserts, and is a key ingredient that pairs wonderfully with meringues, parfaits, cupcakes, and fruit.
Item | Specification |
Appearance | white to light yellow fine crystalline powder |
Odor | pleasant vanilla odor and taste |
Solubility | 1 g fully soluble in 2ml 95% ethanol makes transparent solution |
Loss on Drying | ≤10% |
Melting point | ≥87℃ |
Total Heavy Metals (as Pb) | ≤10 mg/Kg |
Arsenic | ≤3 mg/Kg |
Mercury | ≤1 mg/Kg |
Usage Tips:
• Enhance the flavor of your favorite cake, muffin, or brownie mix with 1 teaspoon of pure Vanilla.
• Round out the sweetness and boost the flavor of fruit salads by adding 1 teaspoon to 4 cups of fruit.
• For richer flavor and enticing aroma, start with 1/4 teaspoon to one cup coffee, hot chocolate or tea.
• Vanilla can also enhance the flavor of meat sauces, marinades and vinaigrettes.
• Balance savory meat flavors by adding vanilla to sauces or glazes for chicken, pork or shellfish.
Nutrition Facts
Following information is based on 100 grams
Servings size .5 to 1 gram
Amount Per 100 grams: Calories 360,Calories from Fat –,Total Fat –g(–% DV),Saturated Fat –g(–% DV),Trans Fat –g,Cholesterol –mg(–% DV),Sodium –mg(–% DV),Total Carbohydrate 90g(30% DV),Dietary Fiber 2g(8% DV),Sugars 83g,Protein 0g,Vitamin A (–% DV),Vitamin C (–% DV),Calcium (–% DV),Iron (–% DV)