Product Name:Cherry Extract/ Acerola Cherry extract
Botanical Source: Malpighia glabra L
Used Part: Fruit
Specification: Vitamin C 17%~25%
Ratio:4:1~20:1
Appearance: Light Pink fine powder
Water Solubility:Good
Moisture: <5%
Ash: <5%
What is Acerola Cherry Extract ?
Acerola (previously M. punicifolia) is native to the West Indies. It also is found in northern South America, Central America, Texas, and Florida. This small shrub or tree has 5-petaled flowers ranging from pink to white in color. Acerola fruit is a bright red cherry-like fruit containing several small seeds. Mature fruits are soft and pleasant tasting. They contain 80 percent juice. The fruits deteriorate rapidly once removed from the tree.
Acerola extract comes from the acerola, a wild plant grown in tropical and subtropical regions like Mexico, Central America, and South America. Acerola extract boasts remarkable levels of vitamin C. It also contains vitamin A, thiamine, riboflavine, niacin, carotenoids and bioflavonoids.
Acerola fruit is a bright red cherry-like fruit containing several small seeds. Mature fruits are soft and pleasant tasting. They contain 80 percent juice. The fruits deteriorate rapidly once removed from the tree. The fruit is edible and widely consumed in the species’ native area, and is cultivated elsewhere for its high vitamin C content.
This fruit is low in saturated fat and sodium, and very low in cholesterol. It is also a good source of dietary fiber, riboflavin, folate, magnesium, potassium and copper, and a very good source of vitamin A and vitamin C.
What will Acerola Cherry Extract be used for?
1. Acerola Cherry Extract May help reduce blood sugar and treat skin discoloration;
2. Acerola Cherry Extract Boosting production of collagen and elastin, increasing the ability of skin to retain moisture;
3. Acerola Cherry Extract can Help diarrhea, dysentery, and liver issues, as well as combat free radicals and strengthen the immune system.