Product Name |
|
|
|
Kale Powder |
Specification |
|
|
|
80 mesh and 200 mesh;10:1 |
Color |
|
|
|
Green powder;brown powder |
MOQ |
|
|
|
1KG |
Shelf life |
|
|
|
24 months |
Get over 100 single teaspoon servings from one pound of our Organic Kale powder.
Nutrient rich, Kale is a very good source of Vitamin K, Vitamin A, Vitamin C, Vitamin B6, Calcium, potassium, copper and
manganese.
It also contains dietary fiber, thiamin, riboflavin, folate, iron, magnesium and phosphorus.
Kale contains high amounts of beta carotene and vitamin C.
It is also rich in minerals. Being a green vegetable, it is high in folic acid.
With a high calcium and magnesium content, as well as Vitamin A and C
Suggested Use:
Add 1-2 teaspoons of this superfood powder in a daily health drink or smoothie.
Kale or leaf cabbage is a group of vegetable cultivars within the plant species Brassica oleracea. They have green or purple leaves, in which the central leaves do not form a head (as opposed to headed cabbages). Kales are considered to be closer to wild cabbage than most domesticated forms of Brassica oleracea. Until the end of the middle Ages, supplier supply whole foods kale powder kale was one of the most common green vegetables in Europe. kale powder whole foods organic kale leaf powder wholesale
Curly-leaved varieties of cabbage already existed along with flat-leaved varieties in Greece in the fourth century BC. These
forms, which were referred to by the Romans as Sabellian kale, are considered to be the ancestors of modern kales. Russian kale was introduced into Canada (and then into the U.S.) by Russian traders in the 19th century.