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6. Food Additives

» 6. Food Additives

Top Quality instant almond protein powder

CATEGORY AND TAGS:
6. Food Additives
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  • Product Description

Analysis

Specification

Result

Test method

Appearance

White powder

Complies

Visual

Odor 

Characteristic 

Characteristic

Organoleptic

Taste 

Characteristic

Characteristic

Organoleptic

Particle Size

100% through 80 mesh

Complies

80 mesh screen

Loss on Drying

10.00% Max

4.28%

5g/105°C/2hrs

Loss on Ash

10.00% Max

4.12%

2g/525°C/3hrs

Heavy metals 

10ppm Max

Complies

AAS

Arsenic(As)

1ppm Max

Complies

AAS

Lead(Pb)

1ppm Max

Complies

AAS

Mercury(Hg)

Not Detected

Complies

AAS

Cadmium(Cd)

1ppm Max

Complies

AAS

Microbiology

 

 

 

Total Plate Count 

1,000cfu/g Max

Complies

AOAC

Yeast & Mold

1000cfu/g Max

Complies

AOAC

E. Coli  

Negative

Negative

AOAC

Salmonella

Negative

Negative

AOAC

Staphylococcus

Negative

Negative

AOAC

Conclusion : Complies with the standards.

 

Factory Details

 

Packaging & Shipping

 

 

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