Description

Allulose (D-Psicose, CAS 551-68-8) is a rare sugar found naturally in small quantities in figs, raisins and wheat. It provides about 70% of the sweetness of sucrose with only a fraction of the calories, and is growing rapidly in keto and low-calorie food formulations.

Physical & Chemical Properties

• E number: not assigned in all markets
• CAS number: 551-68-8
• Appearance: white crystalline powder
• Sweetness: ~0.7x sucrose (70%)
• Solubility: freely soluble in water
• Molecular formula: C6H12O6
• Molecular weight: 180.16
• HS code: 2940.00
• Caloric value: ~0.2-0.4 kcal/g (minimal)

Key Benefits for Your Products

• Rare sugar: naturally occurring, clean-label positioning
• Very low calories: minimal caloric contribution
• Sugar-like properties: participates in Maillard browning — great for baking
• Low glycemic: suitable for keto and diabetic-friendly products
• Clean taste: sugar-like sweetness without aftertaste

Main Applications

• Bakery: sugar-reduced cakes, cookies and pastries
• Frozen desserts: keto-friendly ice cream
• Beverages: low-calorie drinks
• Confectionery: sugar-free candy and chocolate
• Dairy: reduced-sugar yogurt

Why Choose Our Bulk Allulose (D-Psicose)?

• GMP manufacturing: full quality control from raw material to finished product
• Complete documentation: COA, SDS and heavy metal test reports available on request
• Flexible supply: multiple specifications in stock, from R&D samples to mass production
• Export experience: reliable shipping to EU, North America, Australia and Middle East

Recommended Usage

Use as a bulk sweetener at ~0.7x sugar sweetness; often combined with high-intensity sweeteners for full sugar replication. Verify regulatory status per market (e.g., GRAS in US).

FAQ About Wholesale Allulose (D-Psicose)

What is the CAS number of Allulose?

CAS 551-68-8.

What is Allulose?

A rare sugar (D-psicose) found naturally in figs and raisins.

How sweet is Allulose?

Approximately 70% of the sweetness of sugar.

Does Allulose have calories?

Minimal — about 0.2-0.4 kcal/g.

Can it be baked with?

Yes — it participates in Maillard browning like sugar.

Is it keto-friendly?

Yes — it has minimal glycemic impact.

Do you provide COA and SDS?

Yes — COA, SDS and heavy metal test reports are available on request.

What is the shelf life?

Typically 24 months stored sealed in a cool, dry place.

Can I get samples?

Yes — trial samples available; terms negotiable with bulk orders.

What are your MOQ terms?

Flexible MOQ, discussed on inquiry.

Start Your Allulose (D-Psicose) Bulk Order

Contact our sales team today for spec sheets, samples and bulk pricing — our technical team is ready to support your product development.