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Butterfly Pea Flower Extract (E3) Key Benefits Butterfly pea flower (Clitoria ternatea) extract, color grade E3 — anthocyanin-rich natural blue extract for food and cosmetics. Quality Control: In-house QC laboratory with full COA and HPLC/GC analysis on every batch Purity & Stability: High purity, stable under recommended storage conditions Core Functions & Industry Applications Natural […]

Gamma Oryzanol CAS number: 11042-64-1  ·  INCI: Gamma Oryzanol Key Benefits Gamma Oryzanol (CAS 11042-64-1), natural rice bran extract — antioxidant, cholesterol-support and skin-care active. GMP manufacturer. CAS number: CAS 11042-64-1 Appearance: white to off-white crystalline powder Solubility: insoluble in water; soluble in ethanol, acetone and oils Molecular formula: C40H58O4 Molecular weight: 602.89 Main Applications […]

Rebaudioside M 98% (Stevia RM) CAS number: 1220616-44-3  ·  INCI: Rebaudioside M 98% (Stevia RM) Key Benefits Rebaudioside M (CAS 1220616-44-3) 98% — premium zero-calorie high-intensity sweetener (Stevia RM). GMP manufacturer. CAS No.: 1220616-44-3 Quality Control: In-house QC laboratory with full COA and HPLC/GC analysis on every batch Purity & Stability: High purity, stable under […]

Calcium Citrate (Ultrafine) CAS number: 813-94-5  ·  INCI: Calcium Citrate (Ultrafine) Key Benefits Calcium Citrate (CAS 813-94-5), ultrafine grade — high-purity calcium source for supplements & food fortification. GMP manufacturer. CAS number: CAS 813-94-5 Appearance: white crystalline powder (ultrafine) Solubility: sparingly soluble in water; insoluble in ethanol Molecular formula: C12H10Ca3O14 Molecular weight: 498.43 Main Applications […]

Mogroside V 50% (Monk Fruit Extract) CAS number: 88901-36-4  ·  INCI: Mogroside V 50% (Monk Fruit Extract) Key Benefits Mogroside V (CAS 88901-36-4) 50% — monk fruit extract standardized to 50% mogroside V, natural zero-calorie sweetener. CAS No.: 88901-36-4 Quality Control: In-house QC laboratory with full COA and HPLC/GC analysis on every batch Purity & […]

Calcium Citrate CAS number: 813-94-5  ·  INCI: Calcium Citrate Key Benefits Calcium Citrate (CAS 813-94-5), high-purity — widely used calcium source for dietary supplements & food fortification. GMP manufacturer. CAS number: CAS 813-94-5 Appearance: white crystalline powder Solubility: sparingly soluble in water; insoluble in ethanol Molecular formula: C12H10Ca3O14 Molecular weight: 498.43 Main Applications Calcium dietary […]

Mogroside V 1% (Monk Fruit Extract) CAS number: 88901-36-4  ·  INCI: Mogroside V 1% (Monk Fruit Extract) Key Benefits Mogroside V (CAS 88901-36-4) 1% — monk fruit extract standardized to 1% mogroside V, natural sweetener for food & beverage. CAS No.: 88901-36-4 Quality Control: In-house QC laboratory with full COA and HPLC/GC analysis on every […]

Magnesium Citrate CAS number: 7779-25-1  ·  INCI: Magnesium Citrate Key Benefits Magnesium Citrate (CAS 7779-25-1), high-purity — bioavailable magnesium source for supplements & wellness formulas. GMP manufacturer. CAS number: CAS 7779-25-1 Appearance: white granular powder Solubility: sparingly soluble in water Molecular formula: C12H10Mg3O14 Molecular weight: 451.13 Main Applications Magnesium dietary supplements (powder, tablets, sachets) Electrolyte […]

Zinc Citrate CAS number: 546-46-3  ·  INCI: Zinc Citrate Key Benefits Zinc Citrate (CAS 546-46-3), high-purity — gentle, well-absorbed zinc source for supplements & oral care. GMP manufacturer. CAS number: CAS 546-46-3 Appearance: white crystalline powder Solubility: sparingly soluble in water Molecular formula: C12H10O14Zn3 Molecular weight: 574.33 Main Applications Zinc dietary supplements Oral care and […]